The 5.5-inch Japanese Bunka kitchen knife is crafted with precision and is a must-have in every kitchen. Made from 67 layers of Damascus steel, the knife offers exceptional durability and sharpness. The blade has a hardness rating of 60±2 HRC, ensuring long-lasting performance. The knife handle is made from a combination of hardened wood, resin, and a mosaic pin, providing a comfortable grip and a touch of elegance. The knife features a polished finish that gives it a luxurious look. It is highly resistant to rust and lightweight, making it perfect for cutting a variety of ingredients, including fruits, meats, and vegetables. Its sharpness level ranges between 6.0-8.0 N, meeting international standards for cutting force.
The set includes the knife, a protective sheath, and a gift box for storage and gifting.
